Animal Science - Dairy, A.A.S., Major #0562

The dairy industry is the largest of all agricultural enterprises in New York, and ranks  in the top 5 nationally in milk production. Today’s New York dairy industry is exciting and challenging. The industry needs qualified young people trained in the management of modern dairy farms, as well as the areas of nutrition, reproduction, herd health and farm supplies, to mention a few.

The Animal Science - Dairy curriculum is a progressive practical program concentrating on dairy cattle management, emphasizing both managerial and hands-on experiences. This curriculum is based on dairy courses that provide a science and business background. A strong emphasis is placed on application of these principles with our 200-cow free-stall dairy herd of registered Holsteins. Student-management programs are enhanced with a dairy complex which features a milking parlor and classrooms hooked up to dairy cattle management software.

Upon completion, students may enter the bachelor of technology program in Dairy Management, or another bachelor degree program that fits their specific interests. In addition to the academic program, students have the opportunity to participate in related activities such as Dairy Club, Collegiate FFA, Dairy Judging Team, Autumn Review Sale, National Agriculture Day, Showmanship Contest, and The Northeast Dairy Challenge.  Students who plan to transfer to a four-year program should elect appropriate science courses such as biology and/or chemistry, and mathematics.

Career opportunities exist in dairy production management, dairy nutrition, artificial insemination, reproductive management, agri-business employment and many others.

Student Learning Outcomes

Upon successful completion of this program, students will be able to:

• utilize and demonstrate effective time and human resource management

• develop problem-solving and critical thinking skills

• utilize practical knowledge and skill sets pertinent to the dairy and agriculture industries

Students are admitted to the baccalaureate program as freshmen with a B- or higher high school average and two units of math and science. SAT or ACT scores are required. Transfer students are admitted to the baccalaureate program by several means that offer flexibility to the student to meet the requirements of the degree. The student may successfully complete an A.A.S. agricultural degree program in agriculture, where required courses could transfer in the B.Tech. Dairy Management program. The student may also enter the program after completing transferable, college-level course work in either general education or technology- based courses, or transfers from other accredited institutions. A minimum grade point average of 2.0 is required. All bachelor degree programs must complete the State University of New York Board of Trustees mandated general education requirements.  Consult your academic adviser for specific details

Curriculum Requirements - 60 Credits

Suggested Course Sequence